Menu for Feb. 3rd-11th
All breaded menu items are baked in a convection oven and never fried.
Monday, Feb. 3rd
MORNING SNACK
Oatmeal Rounds, Milk
LUNCH
Creamy Chicken Pasta, Peas, Pineapple, Milk
AFTERNOON SNACK
Cheese It's
Tuesday, Feb. 4th
MORNING SNACK
Cereal, Milk
LUNCH
Chicken & Waffles, Green Beans, Peaches, Milk
AFTERNOON SNACK
Assorted Snacks
MORNING SNACK
Wednesday, Feb. 5th
Bagels, Milk
LUNCH
Sloppy Joe, Zucchini Fries, Berries, Milk
AFTERNOON SNACK
Fig Bar
MORNING SNACK
Thursday, Feb. 6th
Waffles, Milk
LUNCH
Chicken Tortilla Soup, Corn & Beans, Peaches, Milk
AFTERNOON SNACK
Goldfish
Friday, Feb. 7th
MORNING SNACK
Yogurt & Graham Crackers, Milk
LUNCH
Pizza, Carrot Sticks +2.5yrs, Cooked Carrots -2.5yrs, Sliced Grapes, Milk
AFTERNOON SNACK
Cheeto Puffs
Monday, Feb. 10th
MORNING SNACK
Pancakes, Milk
LUNCH
Orange Chicken, Peas, Pineapple, Milk
AFTERNOON SNACK
String Cheese & Crackers
Tuesday, Feb. 11th
MORNING SNACK
Cereal, Milk
LUNCH
Beef & Beans Burrito, Broccoli, Apples +2.yrs, Applesauce 2.5yrs, Milk
AFTERNOON SNACK
Fruit Cup & Grahams